2026/1/29
فارسی
Alireza Yousefi

Alireza Yousefi

Academic rank: Associate Professor
ORCID:
Education: PhD.
H-Index:
Faculty: Faculty of Interdisciplinary Sciences and Technologies
ScholarId:
E-mail: a_yousefi [at] bonabu.ac.ir
ScopusId:
Phone: +984137745000-1613
ResearchGate:
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Research activities

Journal Papers
Construction of TiO2 nanorod/graphene/Cu3P nanocomposite as indirect Z-scheme heterojunction photocatalyst for the treatment of oil refinery wastewater Ghader Hosseinzadeh, Alireza Yousefi, Seyed Mehdi Sajjadi, Reza Hajiaghaie Vafaie, Sobhan Sheykhivand, Jamal Dabbagh Yarishah, Javad Yekrang, Mehdi Shaban Ghazani (2025)
Incorporation of basil (Ocimum bacilicum L.) seed gum into spray dried pre-gelatinized wheat starch: Modulation of physicochemical properties, rheology, and in vitro digestibility Alireza Yousefi, Shahla Khodabakhsh, Mario Jekle (2025)
Rapid and green combustion synthesis of dysprosium cerium oxide nanostructures: Incorporation into wheat starch/sage seed gum hybrid composites Alireza Yousefi, Sahar Zinatloo-Ajabshir, Mario Jekle, Mohammadreza Yazdan Panah (2025)
Ingenious wheat starch/Lepidium perfoliatum seed mucilage hybrid composite films: Synthesis, incorporating nanostructured Dy2Ce2O7 synthesized via an ultrasound-assisted approach and characterization Sahar Zinatloo-Ajabshir, Alireza Yousefi, Mario Jekle, Fariborz Sharifianjazi (2025)
Insights into the material and 3D printing behaviour of fiber-enriched protein gels Esther Addo, Sarah Wild, Alireza Yousefi, Ahmed Raouf Fahmy, Mario Jekle (2025)
Polycarbonate ultrafltration membrane modifed with Mg–Al‑layered double hydroxide nanoparticles for treatment of petroleum refnery wastewater Masoumeh Zaeremanesh, Habib Etemadi, Erfan Shafaati, Ghader Hosseinzadeh, Alireza Yousefi (2025)
Development of carboxymethyl cellulose-based nanocomposite incorporated with ZnO nanoparticles synthesized by cress seed mucilage as green surfactant Nazanin Yuosefi, Younes Zahedi Dizaj-Yekan, Alireza Yousefi, Ghader Hosseinzadeh, Mario Jekle (2024)
Co-electrospun (polyvinyl alcohol/Lepidium perfoliatum seed gum)-polycaprolactone hybrid nanofibers for antibacterial wound dressing applications Javad Yekrang, Alireza Yousefi (2023)
Synthesis of novel direct Z-scheme heterojunction photocatalyst from WO3 nanoplates and SrTiO3 nanoparticles with abundant oxygen vacancies Ghader Hosseinzadeh, Seyed Mehdi Sajjadi, Loghman Mostafa, Alireza Yousefi, Reza Hajiaghaie Vafaie, Sahar Zinatloo-Ajabshir (2023)
Study on the Fabricated PC/PDA-Modified TiO2 Hybrid Membranes for Oily Wastewater Treatment in a Submerged Membrane System Alireza Yousefi, Habib Etemadi, Hamta Sattari (2023)
Preparation and Performance Evaluation of PVC/PDA‑modifed Al2O3 Nanocomposite Membranes in Oily Wastewater Treatment Alireza Yousefi, Habib Etemadi, MIlad Hermani, Farid Aftabi, Ghader Hosseinzadeh (2023)
Ring Opening Polymerization Used for the Production of VOC Free High-Performance Ecofriendly Novel PBZ/PDA/CeO2 Nanocomposites Mehdi Hatami, Zohreh Seyfi-Najafabadi, Alireza Yousefi, Mohammad Qandalee, Nader Djafarzadeh, Carlos J. Durán‑Valle, Ignacio M. López‑Coca, Yaser Ghasemi (2023)
Rheological properties of binary mixtures of Lepidium perfoliatum seed gum and xanthan gum Alireza Yousefi, Komla Ako, Ghader Hosseinzadeh, Shahla Khodabakhsh (2023)
Study on the impact of temperature, salts, sugars and pH on dilute solution properties of Lepidium perfoliatum seed gum Alireza Yousefi, Said Elmarhoum, Shahla Khodabakhsh, Komla Ako, Ghader Hosseinzadeh (2022)
Sage seed gum as a novel source for polysaccharide-based antibacterial nanofibers: Physical, chemical, and rheological characterization Javad Yekrang, Reza Saghafi, Alireza Yousefi, Fatemeh Ghaffari (2022)
Innovative synthesis of a novel ZnO/ZnBi2O4/graphene ternary heterojunction nanocomposite photocatalyst in the presence of tragacanth mucilage as natural surfactant Ghader Hosseinzadeh, Sahar Zinatloo-Ajabshir, Alireza Yousefi (2022)
Rheological study of cowpea puree ‘adowè’ and the influence of saliva on the puree viscosity Ekoue Teko, Komla Ako, Alireza Yousefi, Claire D. Munialo, Elolo Osseyi (2022)
Study of the Effect of Echinophora platyloba Ethanolic Extract on Survival of Listeria monocytogenes in Lighvan Cheese during Ripening Time Siavash Ghaderi, Saman Mahdavi, Alireza Yousefi (2021)
Time-dependent (thixotropic) rheological behavior of sage seed gum in the presence of some salts and sugars Alireza Yousefi, Shahla Khodabakhsh, Seyed Mohammad Ali Razavi, Javad Tavakoli, Ghader Hosseinzadeh (2020)
Steady/dynamic rheological characterization and FTIR study on wheat starch-sage seed gum blends Amir Pourfarzad, Alireza Yousefi, Komla Ako (2020)
Controlling the rheological properties of wheat starch gels using Lepidium perfoliatum seed gum in steady and dynamic shear Alireza Yousefi, Komla Ako (2020)
Antioxidant activity of Pistacia atlantica var mutica kernel oil and it’s unsaponifiable matters Javad Tavakoli, Khodadad Hajpour Soq, Alireza Yousefi, Parviz Estakhr, Mohsen Dalvi, Amin Mousavi Khaneghah (2019)
Fabrication and characterization of hybrid sodium montmorillonite/TiO2 reinforced cross-linked wheat starch-based nanocomposites Alireza Yousefi, Bahareh Savadkoohi, Younes Zahedi, Mehdi Hatami, Komla Ako (2019)
Physical and mechanical properties of hybrid montmorillonite/zinc oxide reinforced carboxymethyl cellulose nanocomposites Younes Zahedi, Bahram Fathi-Achachlouei, Alireza Yousefi (2018)
Enhancement of Catalytic Performance of H-Clinoptilolite in Toluene Abatement from Polluted Air via Controlled Dealumination Method Naser Ghasemian, Alireza Yousefi (2018)
Prediction of Papaya fruit moisture content using hybrid GMDH - neural network modeling during thin layer drying process Alireza Yousefi, Naser Ghasemian (2018)
Prediction of papaw moisture ratio during hot air-drying: GMDH vs. mathematical modeling Alireza Yousefi, Naser Ghasemian (2017)
Mathematical Modeling of the Kinetics of Thin-Layer Infrared Drying of Lemon Ahmad Ardalan Saghezi, Alireza Yousefi, Amir Salari (2017)
Modeling of glucose release from native and modified wheat tarch gels during in vitro gastrointestinal digestion using artificial ntelligence methods Alireza Yousefi (2017)
Estimation of papaw (Carica papaw L.) moisture content using adaptive neuro-fuzzy inference system (ANFIS) and genetic algorithm-artificial neural network (GA-ANN) Alireza Yousefi (2017)
Influence of sage seed gum on some physicochemical and 3 rheological properties of wheat starch Alireza Yousefi, Younes Zahedi, Seyed Mohammad Ali Razavi, Naser Ghasemian (2017)
A Comparative Modeling Study of Quince Infrared Drying and Evaluation of Quality Parameters Amin ZiaForoughi, Alireza Yousefi, Seyed Mohammad Ali Razavi (2016)
Steady shear flow behavior of sage seed gum affected by various salts and sugars: Time-independent properties Alireza Yousefi, Razieh Eivazlou, Seyed Mohammad Ali Razavi (2016)
In vitro gastrointestinal digestibility of native, hydroxypropylated and cross-linked wheat starches Alireza Yousefi, Seyed Mohammad Ali Razavi, Abdoreza Novrozi (2015)
Dynamic rheological properties of wheat starch gels as affected by chemical modification and concentration Alireza Yousefi, Seyed Mohammad Ali Razavi (2015)
Modeling for drying kinetics of papaya fruit using fuzzy logic table look-up scheme Shahla Khodabakhsh, Alireza Yousefi, Mohabat Mohebi, Seyed Mohammad Ali Razavi, Mohammadreza Akbarzadehtotonchi (2015)
Textural and chemical attributes of sausages developed from Talang Queenfish (Scomberoides commersonnianuus)mince and surimi Alireza Yousefi, Marziyeh Mosavinasab (2014)
Comparison of Mathematical and Neural Network Models in the Estimation of Papaya Fruit Moisture Content Alireza Yousefi, Vahid Asadi, Seyed Mehdi Nasiri, Mehrdad Niakousari, Shahla Khodabakhsh (2012)
Comparing the Textural properties of Surimi and Fish Protein Isolate Gels Produced from Silver Carp Mohsen Azadian, Marziyeh Mosavinasab, A. Farahnaky, Alireza Yousefi (2012)
Conference Papers
Books
Emerging natural hydrocolloids: rheology and functions Alireza Yousefi, Seyed Mohammad Ali Razavi (2019)
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